|Cook’s Sugar Bush is located on the Southern Border of the
Lower Peninsula of Michigan in a rural farming community. This area
is known for its fine vineyards and fruit orchards.
At Cook’s Sugar Bush we take pride in providing the very
Finest in Quality of Natural Sweeteners. Tom Cook, our Sugar Maker,
has had an interest in Beekeeping and Maple Sugaring since the
age of seven. Tom was mentored by many of the Old Timer’s
in the local Beekeepers Association. Cook’s Sugar Bush is
licensed by the Michigan Department of Agriculture and is an active
member in the Michigan Maple Syrup Association.
You can rest assured that when you try Cook’s Sugar Bush
products you will come to expect the BEST!